(See Note A-2)

2.1.

General

2.1.1.

Scope

2.1.1.1.

Scope

2.1.2.

Application

2.1.2.1.

Application

2.1.3.

Definitions

2.1.3.1.

Defined Terms

2.1.4.

Classification of Farm Buildings by Major Occupancy

(See Note A-3.1.2.)

2.1.4.1.

Classification

2.2.

Fire Protection and Occupant Safety

2.2.1.

General

2.2.1.1.

Classification

2.2.1.7.

Firewalls

2.2.1.8.

Fire Blocks

2.2.1.13.

Foamed Plastics

2.2.1.14.

Fabrics and Films

2.2.1.16.

Wires and Cables

2.2.1.17.

Occupant Load

2.2.2.

Building Size and Construction Relative to Major Occupancy

2.2.3.

Fire Alarm and Detection Systems

2.2.3.7.

Fire Detectors

2.2.4.

Provisions for Firefighting

2.2.5.

Emergency Lighting

2.2.6.

Safety within Farm Buildings

2.2.6.1.

Means of Egress

2.2.6.2.

Egress Doorways

2.2.6.3.

Travel Distance

2.2.6.5.

Access to Exits

2.2.6.6.

Door Swing

2.2.6.9.

Floor Openings

2.2.6.10.

Guards

2.2.6.11.

Signage

2.2.7.

Exits

2.2.7.1.

Exit Facilities

2.2.7.2.

Types of Exits

2.2.7.10.

Exit Signs

2.2.8.

Hazardous Substances, Processes and Equipment

2.2.8.1.

General

2.3.

Structural Loads and Procedures

2.3.1.

Structural Design Requirements

2.3.1.1.

General

2.3.2.

Loads Due to Use and Occupancy

2.3.2.2.

Poultry Manure

2.3.2.3.

Stored Products

2.3.3.

Loads Due to Snow

2.3.4.

Loads Due to Earthquakes

(See Note A-2.3.4.)

2.4.

Heating, Ventilating and Air-Conditioning

2.4.1.

General

2.4.1.1.

Application

2.4.2.

Ventilation

2.4.2.2.

Greenhouses

2.4.3.

Heating Appliances